WEF Calls on Govts to Promote Fake Meat, Alternative Proteins

By Tim Hinchliffe – The Sociable

The unelected globalists at the World Economic Forum (WEF) call on governments to promote fake meat and other alternative proteins in a coordinated effort to drive “consumer behavior change.”

In a white paper entitled “Creating a Vibrant Food Innovation Ecosystem: How Israel Is Advancing Alternative Proteins Across Sectors,” the authors claim that the push towards alternative proteins requires a global effort of governments and corporations working together to manipulate human behavior.

“Government leadership is needed to develop and promote alternative proteins and address one of the biggest global challenges of this era”

World Economic Forum, Creating a Vibrant Food Innovation Ecosystem, May 22, 2024

According to the report, achieving universally accessible protein will require multiple transition pathways:

Accelerating protein diversification
Advancing sustainable production systems
Driving consumer behavior change

What’s the reason behind the push to drive consumer behavior change towards fake meat and other alternative proteins?

“The science is clear: it will be impossible for governments and others, including farmers, the private sector and consumers, to meet their obligations under the Paris Agreement and decarbonize the global economy without investing in sustainable protein diversification pathways and the overall food system”

World Economic Forum, Creating a Vibrant Food Innovation Ecosystem, May 22, 2024

Nations around the world are becoming aware of the benefits of prioritizing alternative proteins to meet their climate, biodiversity, food security and public health goals,” the report claims.

However, due to the “high-tech nature” of alternative proteins and their “high capital expenditures (CAPEX) requirement and longer return on investment timelines,” the authors say they “may pose investment challenges for some parts of the private sector.”

Read More: WEF Calls on Govts to Promote Fake Meat, Alternative Proteins


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